Phase II · From Cherry to Green Coffee

Chapter 7
What Happens After Harvest?
Why does processing exist — what is being separated from what?
MVP
Chapter 8
Washed Processing
Depulping, fermentation, washing, drying — what does each step remove?
Chapter 9
Natural Processing
What can drying with the fruit bring, and what does it risk?
Chapter 10
Honey and Hybrid Processes
Why does the same process name mean different things in different places?
Chapter 11
Fermentation
What do microbes do during processing, and why does a name not guarantee flavor?
Chapter 12
Drying, Sorting, and Green Coffee
What must a seed satisfy before it can be stored, shipped and roasted?

Phase project · Processing Lab

Send one virtual coffee down different processing pathways and compare.